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Meidi-ya Oishii Kanzume Hiroshima Oysters & Mushrooms in Olive Oil (White Wine & Herbs) 90g
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SKU 58281
¥1 299
Hiroshima Oysters Marinated in Olive Oil with White Wine and Herbs – Perfect for Pasta & Risotto
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Lesley H.
Manchester,
United Kingdom
Feb 8, 2026
Delicious as otsumame with a glass of chilled white wine, especially Chablis. Also good on rice.
Meidi-ya Oishii Kanzume Hiroshima Oysters & Mushrooms in Olive Oil (White Wine & Herbs) 90g
Product Details
JAN: 4902701913992
Brand: Meidi-ya
Package Size: 76 x 77 x 33mm
Expiration Date: About 36 months from the manufacturing date
Hiroshima-grown oysters and shimeji mushrooms are marinated in fragrant olive oil seasoned with white wine and herbs, allowing their rich umami to fully develop. This gourmet canned dish can be enjoyed as-is or used with the oil for risotto, pasta, and other Mediterranean-inspired recipes.
- Made with Hiroshima oysters and shimeji mushrooms
- Marinated in olive oil with white wine and herbal notes
- Rich umami with a refined, aromatic finish
- Ideal for pasta, risotto, or appetizer-style dishes
Allergens: Oyster.
Halal: Not halal.
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