Enjoy the authentic flavor of Japan with Kyokuyo Seasoned Mackerel in Soy Sauce. Tender mackerel, caught in Japan, is simmered in a rich blend of soy sauce and sugar, bringing out its natural umami.

• Made with Japanese-caught mackerel
• Seasoned with soy sauce and sugar
• Ready to eat — perfect with rice or bento
• Convenient 160g can

A deliciously balanced dish that combines sweetness and savoriness, ideal for any meal.