Expiration Date: About 12 months from the manufacturing date
Marumiya Umami Salmon Furikake is a Japanese rice seasoning made with flaked red salmon and aromatic nori seaweed, crafted to highlight the natural flavor of the ingredients.
Made with savory red salmon flakes for rich umami
Blended with fragrant Ariake nori seaweed
Clean, well-balanced flavor that lets the ingredients shine
Enjoyable for both everyday meals and refined tastes
Available in two sizes (20g and 42g); select your preferred size