A well-balanced Japanese furikake made with crispy bonito flakes, nori seaweed, egg, and sesame. Each ingredient brings its own texture and flavor, creating a rich yet easy-to-enjoy taste for everyday meals.

• Crunchy bonito flakes blended with nori, egg, and sesame
• Rich, savory flavor made from carefully balanced ingredients
• Classic furikake taste suitable for daily use
• Great on rice, onigiri, bento, and simple Japanese dishes

Allergens: Egg, Milk, Wheat, Sesame, Soy, Chicken

See more from the Marumiya Furikake series