A sesame-based rice seasoning mix with savory ginger soy sauce flavor. Seasoned roasted sesame seeds bring a crunchy texture with a refreshing ginger aroma and rich soy sauce taste. Simply mix with freshly cooked rice to add flavor, color, and texture. It also works well as a topping for many dishes.

• Sesame rice seasoning with ginger soy sauce flavor
• Crunchy roasted sesame with refreshing ginger aroma
• Easy way to create colorful and flavorful lunch box rice
• Can also be used as a topping for multigrain rice, meat, vegetables, tofu, or noodles
• Basic preparation: Mix about 6g (approx. 1 tablespoon) with 160g of freshly cooked rice (about 2 bowls)
• Recipe ideas: mix into multigrain rice, sprinkle over tofu, or use as a topping for tamagoyaki (Japanese omelet)
• Allergens: Contains wheat, sesame, and soy
• See more from the Otona no Aji Goma series