Expiration Date: About 36 months from the manufacturing date
Kyushu-caught squid mixed with Hakata-style spicy mentai seasoning. A flavorful and slightly spicy canned appetizer perfect for pairing with drinks or adding to simple dishes.
Made with squid harvested in Kyushu
Seasoned with Hakata karashi-mentaiko for a spicy kick
Enhanced with kelp extract and chili peppers
Ready to eat—ideal as a bar snack or topping for rice and pasta
Allergens: Squid, Fish egg (mentaiko)
Halal-friendly (based on ingredients; not halal certified)