A well-balanced sushi vinegar by Mizkan, seasoned with rice vinegar, sugar, salt, and kombu dashi. It delivers an authentic balance of acidity, sweetness, and saltiness, making sushi rice easy and consistent every time.

• Seasoned sushi vinegar with kombu dashi
• Well-balanced acidity, sweetness, and saltiness
• No need to prepare dashi separately
• Simply pour and mix with warm rice
• Ideal for everyday sushi rice, chirashi sushi, and rolls
• Easy and reliable for home cooking
• Usage guide: Mix with warm rice to taste
• Halal-friendly (based on ingredients; not halal certified)
• Allergens: None