Expiration Date: About 19 months from the manufacturing date
An easy-to-prepare Japanese zenzai sweet made with azuki red beans. Designed for microwave cooking, this single-serving dessert offers a gentle sweetness balanced with sea salt from Kumejima, Okinawa.
Japanese zenzai (sweet red bean dessert)
Microwave-ready for quick and easy preparation
Balanced sweetness with Kumejima sea salt from Okinawa
Single serving size
Net weight: 150g
Halal-friendly (based on ingredients; not halal certified)