A traditional Japanese sliced cut mochi prepared for making kakimochi. Thinly sliced for easy grilling, this assortment lets you enjoy four classic flavors in one pack.

• Cut mochi sliced thin for easy grilling
• Four traditional flavors: soybean, yomogi, shrimp, and sesame
• Made with Japanese glutinous rice
• Enjoy a rustic aroma and simple taste when slowly grilled

Allergens: Contains soy, sesame, shrimp.

See more from Echigo Seika Cut Mochi series