Sweet pickled rakkyo made from rare shallots grown in the sand dunes of Fukube, Tottori. These carefully cultivated rakkyo offer a crisp texture and a mild, slightly sweet flavor that makes them easy to enjoy as a side dish or snack.

• Made with rare Tottori Fukube sand dune rakkyo
• Crisp texture with a mild and sweet pickled flavor
• Perfect as a side dish, appetizer, or palate cleanser
• Authentic Japanese pickled vegetable with a clean taste
• Allergens: None listed (based on ingredients)
• Halal: Halal-friendly (based on ingredients; not halal certified)