Handcrafted umeboshi plums made from carefully cultivated plums grown on Takada Farm’s own orchard. These shiso-flavored umeboshi are traditionally prepared to bring out a balanced sourness with the refreshing aroma of red shiso leaves.

• Made from plums grown on Takada Farm’s own orchard
• Traditional shiso-flavored umeboshi
• Produced with careful attention to soil and fertilizer
• Ideal as a side dish or cooking ingredient