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Otani Masakichi Shoten Haneda Otani Tarako Kombu Tsukudani (100g)
SKU 58447
¥1 769
Award-winning tarako and kombu Japanese tsukudani
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Otani Masakichi Shoten Haneda Otani Tarako Kombu Tsukudani (100g)
Product Details
Brand: Otani Masakichi
Expiration Date: About 3 months from the manufacturing date
A delicately simmered Japanese tsukudani made with hand-cut tarako (cod roe) and finely shredded kombu seaweed. This item received the Director-General of the Fisheries Agency Award at the 2007 National Seafood Processed Foods Exhibition and remains one of the shop’s most popular products.
- Awarded the Fisheries Agency Director-General’s Award in 2007
- Popular item ranked No.2 at the shop
- Hand-cut tarako combined with finely shredded kombu seaweed
- Lightly simmered to highlight the natural flavor and texture of tarako
- Enjoy the distinctive, gently popping texture of cod roe
- Well suited for ochazuke and onigiri toppings
Allergens: Wheat, Soy, Fish (cod roe), Mackerel, Apple
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