
An assorted mix of 10 kinds of Japanese semi-dry sweets, offering a wide range of traditional flavors and textures. Each piece is individually wrapped, making this assortment easy to carry, share, and enjoy during tea time or short breaks.
Allergens (by item):
Ogura An Pie: Wheat, egg, milk, soy
Azuki Yokan: None specified (manufactured with ingredients containing no major allergens)
Dorayaki with Chunky Red Bean Paste: Wheat, egg, milk, soy, yam
Milk Manju: Wheat, egg, milk, soy
Chestnut Dorayaki: Wheat, egg, milk, soy, yam
Baked Sweet Potato Manju: Wheat, egg, milk, soy, sesame, gelatin
Chestnut Manju: Wheat, egg, milk, soy
Chestnut Monaka: None specified (manufactured with ingredients containing no major allergens)
Mochi Monaka: Egg, milk, soy
Vanilla Busse: Wheat, egg, milk, soy
