A versatile Japanese soy sauce based on rich koikuchi soy sauce, enhanced with the spicy aroma and heat of Tabasco pepper sauce. It delivers a well-balanced combination of umami and spiciness.

• Koikuchi soy sauce blended with Tabasco pepper sauce
• Well-balanced heat and deep umami flavor
• Suitable for Japanese, Western, and Chinese-style dishes
• Great for steak, sashimi, salad, tofu, or cooking
• Squeeze bottle allows easy, drip-free control from a single drop

Allergens: Wheat, Soy