Experience the authentic taste of Shizuoka’s local specialty with this Shizuoka Oden Can – Black Broth Style. Packed with carefully selected ingredients, this hearty dish offers the rich umami flavor unique to Shizuoka’s traditional dark soy-based broth.

Contents: Black hanpen (fish cake), konnyaku, chikuwa (fish paste tube), quail egg, beef tendon, kelp

Enjoy it straight from the can after warming, or pour into a bowl for a comforting Japanese meal anytime.

Net Weight: 280g
Storage: Store at room temperature, away from direct sunlight and high humidity.
Serving Suggestion: Heat the unopened can in hot water or empty contents into a pot and warm gently before serving.