Expiration Date: About 13 months from the manufacturing date
A large-size Japanese tarako (cod roe) paste with a distinctive chunky texture. Blended with kombu dashi from Hokkaido and grilled flying fish (ago) dashi for a mild, well-balanced flavor.
Chunky-textured tarako paste with rich cod roe flavor
Mild taste blended with kombu and ago dashi
Large 152g tube for versatile home cooking
Easy to use for pasta, rice dishes, omelets, and sauces