A Japanese sweet bread filled with rich butter-flavored cream, made using butter-inspired paste from the Tokachi region. Soft bread dough and smooth, creamy filling create a gentle, comforting sweetness.

• Japanese sweet bread with butter-flavored cream filling
• Rich and smooth Tokachi-style butter taste
• Soft bread with a mildly sweet profile
• Produced by Pasco, a trusted Japanese bakery brand

Allergens: Contains wheat, egg, milk, soy.

See more from the Pasco series