This premium otsumami features classic corned beef prepared in a yukhoe-style seasoning. Sesame oil and doubanjiang add richness and gentle heat, creating a bold, savory flavor that pairs perfectly with alcoholic beverages.

• Made with corned beef for rich and satisfying taste
• Seasoned with sesame oil and doubanjiang for yukhoe-style flavor
• Bold, savory profile with subtle spice
• Part of the Kantsuma series, crafted to pair well with drinks

Allergens: Wheat, Milk, Beef, Sesame, Gelatin, Soy

See more from the Kantsuma series