Expiration Date: About 11 months from the manufacturing date
Simply mix with freshly cooked pasta to enjoy a flavorful mentaiko sauce with a subtle citrusy kick. This sauce combines the rich umami of cod roe with gentle spiciness and a hint of yuzu pepper for a well-balanced Japanese-style taste.
Just mix with boiled pasta for easy preparation
Mentaiko (cod roe) flavor with a hint of yuzu pepper