Expiration Date: About 4 months from the manufacturing date
These soft-textured rice crackers are made with ancient grains such as black rice and quinoa, offering a unique grainy texture and rich, natural flavor.
Soft senbei with a pleasant grainy texture from ancient grains
Made with black rice and quinoa for added depth and nutrition
Black rice: An ancient variety of rice cultivated in Japan, rich in natural nutrients and polyphenols (anthocyanins)
Quinoa: A nutritious grain originally from South America, known for its balanced nutrients and recognized as a "super grain"
Allergens: Wheat, Soy, Sesame
Halal-friendly (based on ingredients; not halal certified)