This Japanese takikomi rice seasoning mix features six kinds of mushrooms and vegetables, enhanced by the rich aroma of toasted soy sauce. An umami-rich dashi made from five Japanese ingredients brings depth and balance to the flavor. One pouch is designed for cooking up to three cups of rice, ideal for sharing.

• Takikomi rice mix with six kinds of mushrooms and vegetables
• Fragrant toasted soy sauce flavor for deep, savory aroma
• Umami-rich dashi made from bonito, mackerel, flying fish, and kelp
• 10% more ingredients compared to the previous version
• One pouch for up to 3 cups of rice (serves 3–4 people)

Allergens: Contains wheat, mackerel, and soy.

See more Yamamori Takikomi Rice Mix products