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Mixed furikake for cooked hot rice.
Roast sesame, bonito, shrimp and kombu and seaweed.
Ingredients: Sesame, seaweed, sugars (sugar, lactose, glucose), starch, salt, dried bonito flakes, soy sauce, kelp powder, seafood extract, shrimp powder, mirin, brewed vinegar, protein hydrolyzate, dextrin, yeast extract/seasoning (amino acids, etc.), eggshell calcium, coloring (caramel, red koji), acidulant, antioxidant (vitamin E), spices, (contains wheat, eggs, milk ingredients, shrimp, sesame, and soybeans)