Tamasan, Shiratamako, Yomogi Mochi Rice Powder For Dango, Daifuku Mochi, 200g

Name: Tamasan, Shiratamako, Yomogi Mochi Rice Powder For Dango, Daifuku Mochi, 200g
Brand: Mitake
SKU: 04597
Price: 898.0 JPY
Availability: InStock

Store/🕌 Halal-Friendly

SKU 04597

¥898

In stock

Quantity:

Product Details

Brand: Mitake

Made from mochi rice made in Japan.

Yomogi leaf is kneaded in dough.

It takes 3-7 days to obtain.

200g in 1 bag.

(for 40 piece of bite-sized dango)

You can make springy dango easily.

Enjoy with azuki, kinako powder, fruits or jelly.

How to make basic dango:

Shiratamako 150g

Water about 130cc

Put shiratamako in a bowl.

Pour water little by little with mixing with a hand.

If the firmness becomes similar to an earlobe, dough is done.

Make it round shape in bite-size. (2~3cm)

Boil them in boiling water for 1~2 min.

When the dango is floating, take them out.

Make it cool in cold water in a bowl.

Drain them and enjoy!

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Tamasan, Shiratamako, Yomogi Mochi Rice Powder For Dango, Daifuku Mochi, 200g

Store/🕌 Halal-Friendly