A restaurant-style hayashi roux featuring the deep flavor of brown roux roasted at high temperature for an extended time, combined with rich demi-glace sauce. It delivers a full-bodied, aromatic taste that elevates not only hayashi rice but also a wide range of Western-style dishes.

• Hayashi roux made with deeply roasted brown roux
• Rich demi-glace flavor with a restaurant-style finish
• Full-bodied aroma and deep, savory richness
• Versatile base for hayashi rice and other Western-style dishes

Allergens: Contains milk, wheat, beef, soy, chicken, pork.