"Dinner Curry, Retort Packed Curry" by S&B
Fond de veau is used. European style curry.
Rich flavor from vegetable and beef.
Ready to eat.
Warm it up in boiling hot water for 3~5 min.
Or take out curry in a dish and warm it up with a microwave oven for 1.5~2 min.
3 levels of hot: Mild hot (green), Medium(red box) and Hot (black box) are available.