A premium Japanese ochazuke that can be enjoyed by simply adding hot water and waiting 5 minutes. This refined dish features rich sea bream dashi combined with aromatic sesame for a smooth, savory taste.

• Premium ochazuke inspired by Kyoto Gion chef Sasaki
• Rich sea bream dashi with aromatic sesame flavor
• Includes sea bream fish cake made with two types of sea bream
• Finished with aonori seaweed for a fresh ocean aroma
• Easy preparation: just add hot water and wait 5 minutes
• Allergens: Contains shrimp, wheat, egg, milk, sesame, soy, chicken, pork.