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Long-seller instant udon noodle in Japan.
Pork and kimchi taste.
"Three kinds of special cheese powder" using Parmesan, Emmental, and Gouda in it. Best combination of hot taste kimchi and mild cheese.
Pour hot water by the line of the cup and wait for 5min.
Due to pork and beef, it might be rejected at the arrival when food custom, depending on your place. Please check regulation before bidding.