A hearty coarse-ground salami made from Danish pork and seasoned with German rock salt. Juicy and springy in texture, this salami delivers a satisfying bite and rich meat flavor.

• Coarse-ground salami made from Danish pork
• Seasoned with German rock salt to enhance meat umami
• Juicy, firm texture with a satisfying bite
• Includes two inner packs (30g × 2)
• Net content: 60g
• Allergens: Contains pork, milk, soy
• Ichido wa Tabete Itadakitai (Once You Should Try It) Series