A classic Japanese gyoza dipping sauce made by Mizkan, carefully blending naturally brewed soy sauce, brewed vinegar, and aromatic spices. It delivers a well-balanced, savory flavor that brings out the authentic taste of gyoza, just like at a Chinese restaurant.

• Well-balanced blend of soy sauce, vinegar, and spices
• Rich, savory flavor that complements gyoza perfectly
• Inspired by the taste of Japanese Chinese-style restaurants
• Easy to use as a ready-to-serve dipping sauce
• Also suitable for shumai, spring rolls, and stir-fried dishes
• Halal-friendly (based on ingredients; not halal certified)
• Allergens: Wheat, Soy, Sesame