This Japanese aonori is made from domestically sourced suji-aonori seaweed. Its fresh ocean aroma and vibrant green color enhance the flavor and presentation of a wide range of dishes.

• Made from Japanese suji-aonori seaweed
• Fragrant aroma and bright green color
• Perfect as a topping or seasoning for everyday dishes
• Convenient single-use size
• Net weight: 1.3g

• Suggested uses: Yakisoba, okonomiyaki, grated yam dishes, natto, tempura batter, and more

• Allergens: None
• Halal: Halal-friendly (based on ingredients; not halal certified)