A Nagasaki-style soy sauce ramen featuring a light and savory broth made with flying fish (ago) dashi. This seafood-rich soup blends pork, chicken, sardine, kelp, scallop, bonito, and tuna flavors for a clean yet deep umami taste.

• Nagasaki-style soy sauce ramen with ago (flying fish) dashi
• Made with grilled flying fish from Nagasaki Prefecture
• Seafood-rich broth blended with pork and chicken umami
• Light and refreshing soy sauce–based soup
• Authentic regional Japanese ramen flavor
• Net weight: 178g
• English cooking instructions included
• Allergens: Contains wheat, milk, sesame, soy, chicken, pork, gelatin
• See more Marutai Kyushu regional ramen