How to cook

• Open the cover till half (2) and take out sauce and frikake topping.
• Pour hot water by the line of inside cup and close the cover.
• Wait for 3 mins.
• Open the cover of (3) and drain water.
• Put sauce and stir them and put toppings.
• Done!

Ingredients
Fried noodles (wheat flour, vegetable oil, lard, soy sauce, salt, spices), accompanying seasoning (sugar, protein hydrolyzate, salt, soy sauce, vinegar, pork extract, vegetable oil, apples, spices, tomato, vegetable extract , starch), gunpowder (cabbage, seasoned minced chicken), seasoning (such as amino acids), alcohol, caramel color, paprika dye, spice extracts, thickener (guar gum), brine, antioxidants (vitamin E, Rose Marie extract), sweetener (stevia, licorice), baking soda, vitamin B2, (including sesame, some of the raw soybeans)