Kubara Soy Sauce – Ago Dashi Pickling Base 50g × 3 Packs

This pickling base combines the refined umami of grilled flying fish (ago) and kelp dashi with Kubara’s original bonito fish sauce. Its light and refreshing flavor enhances the natural taste of vegetables.

• Umami Blend: Grilled flying fish, kelp dashi, and bonito fish sauce.
• Flavor: Light, refreshing, and perfectly balanced to highlight fresh vegetables.
• Contents: 3 packs × 50g each.
• Recommended Vegetables: Cucumber, daikon radish, eggplant, Chinese cabbage, cabbage, and carrot.

Enjoy quick, authentic Japanese pickles at home with this easy-to-use seasoning base.