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Kokubu, Kantsuma, Smoked Oyster in Oil, 60g
SKU 03480
¥980
In stock
1
Product Details
Brand: Kokubun
Package Size: φ8 x H3.5.
Expiration Date: We obtain fresh one
Oyster produced in Hiroshima is smoked with sakura tree chip.
Seasoned with "mojio", sea salt with seaweed.
Seasoned with "mojio", sea salt with seaweed.
60g in a can.
How to enjoy:
Put the can in boiling water for 2-3 min. Take it out.
After cooling down to touch your hands and feel warm, open and enjoy.
For spaghetti, appetizer etc..
After cooling down to touch your hands and feel warm, open and enjoy.
For spaghetti, appetizer etc..
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Kokubu, Kantsuma, Smoked Oyster in Oil, 60g
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