A rich Korean-style seasoning mix for making flavorful namul vegetable dishes. Based on garlic, soy sauce, and miso for deep umami, and accented with Sichuan pepper and two types of sesame (roasted and sliced) for a fragrant, nutty aroma.

• Made by House Foods, from the Spice Cooking series
• Garlic, soy sauce, and miso base for rich flavor
• Sichuan pepper adds mild spice and aroma
• Blended with roasted and sliced sesame for nuttiness
• Easy to mix with vegetables for quick side dishes