Curry-ya Keema Curry is a Japanese-style keema curry made with House Foods’ original blend of 29 spices. Finely minced ingredients and chopped ginger create a rich aroma and deep, savory flavor with a well-balanced medium heat.

• Japanese-style keema curry with rich aroma and depth
• Made with an original blend of 29 spices
• Finished with chopped ginger for added fragrance
• Single-serving retort pouch, 150g

How to prepare:

• Pour the curry into a microwave-safe bowl.
• Cover loosely with plastic wrap.
• Heat in a microwave:
  • 500W: 2 minutes
  • 600W: 1 minute 30 seconds
• Or heat the unopened pouch in boiling water for 3–5 minutes.

Allergens: Wheat, Soy, Chicken

See more from the Curry-ya series