Premium Tochiaika Strawberry Custard Cake with Double Strawberry Sauce Filling

Premium Cake-Like Choco Pie with Strawberry Chocolate, Pistachio Cream & Strawberry Sauce

Soft Omelette Cakes with Juicy Spring White Peach Filling

Soft Mini Roll Cakes Wrapped in Roasted Uji Matcha Cream

Soft sponge cake filled with fragrant sakura-flavored cream

Japanese-style pie filled with fragrant sakura bean paste

Simple Sponge Cake Coated with Chocolate

Light and airy cruller-style donuts made with Hokkaido milk and rock salt

Single-Serve Brownie with Deep and Elegant Uji Matcha Flavor

White Chocolate–Coated Cakes Inspired by a Pear Tart