This instant miso soup by Asahimatsu features freeze-dried hikiwari natto (crushed fermented soybeans) combined with a rich dashi-based miso. It delivers deep umami flavor and authentic Japanese taste in an easy-to-prepare format.

• Instant Japanese miso soup with freeze-dried hikiwari natto
• Rich dashi flavor with deep umami
• Includes miso paste and dried natto with green onion
• 3 servings per pack

How to prepare:
Place the miso and dried natto into a soup bowl, pour in 160 ml of hot water, and stir well.

Allergens:
Contains: soy, fish (bonito).