Brown sugar syrup is kneaded into a white chocolate-based brownie dough, sandwiched with kinako-flavored chips and original chocolate chips, and then baked. You can enjoy the delicious "Japanese" flavor created by the richness of the brown sugar syrup and the fragrant kinako chips. This is a special brownie made with the same brown sugar syrup as Kikyo Shingen Mochi.

We obtain fresh one from store.Please choose airmail, EMS or DHL/Fedex.

It will be expired on the sea during shipping when you choose surface mail. We might cancel your order.

Chocolate cream (sugar, vegetable oil, lactose, cocoa powder) (domestically produced), wheat flour, margarine, processed protein (soy milk, vegetable oil, soy protein, etc.), liquid whole egg, butter, malt powder, salt, leavening agent, emulsifier, pH adjuster, flavoring, antioxidant (vitamin E), coloring (annatto), (contains wheat, egg, dairy products, soybeans)