A rich miso-based stir-fry sauce made with aged miso and Hatcho miso, enhanced by sautéed garlic and fragrant green onion oil. This savory-sweet sauce delivers deep umami and coats pork belly and tofu beautifully, creating a satisfying dish that pairs perfectly with steamed rice.

• Rich miso sauce made with aged miso and Hatcho miso
• Garlic and green onion oil add depth and aroma
• Designed for pork belly, tofu, and leafy greens
• Tofu stays firm and flavorful without pre-draining
• Mild, family-friendly flavor that goes well with rice
• Serves 3–4 people

Allergens:
Contains: Wheat, Soy, Chicken, Sesame

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